
How drones can improve winemaking
Multispectral imaging, coupled with AI algorithms, can offer unique insights into what is happening in the vineyard and make wine taste better too.

Multispectral imaging, coupled with AI algorithms, can offer unique insights into what is happening in the vineyard and make wine taste better too.
When she arrived at Pago de Carraovejas in 2008, Elena Rivilla had just completed an internship
Water has always been a core element in the aged-old craft and artistry of making wine.
Vineyards are one of the few crops where sometimes less is more. As wineries transition towards
Aerotools-UAV are one of the few, highly innovative, drones and unmanned areal vehicles based solutions provider
Team TerraView was at the annual Zurich wine festival by the ever enchanting Lake Zurich where
We’ve all heard how best buddies started up, most of them knew each other for a few years to some 7–10 years before starting up to build something that was meant to truly change the world.
It is an important part of our daily activities, bringing us multiple benefits, making life more enjoyable.
The Spanish viticulture has experienced a significant evolution.
From Australia to Spain, most of the wine-producing countries are already feeling the heat of global warming, with up to 85 percent of vineyards at risk.